White Oak Bourbon Barrel Aged Maple Syrup a best seller !
Ten gallon kegs of Amber Rich Maple syrup have been aging in White Oak Bourbon Barrels for over 8 months and are now begging to be bottled and on your table for the Holidays !
Stay up-to-date with Macintosh Hill Farms, a small-scale maple producer, as they craft exquisite syrup and maple-based delicacies.
Ten gallon kegs of Amber Rich Maple syrup have been aging in White Oak Bourbon Barrels for over 8 months and are now begging to be bottled and on your table for the Holidays !
First boil was February 26 th; 12 gallons of Golden Delicate produced today. Weather looks good for a run the next several days.