Fresh Maple Sugar
Making Maple Sugar while waiting for the first runs of 2021
Making Maple Sugar while waiting for the first runs of 2021
Fall bottling is completed and we are headed to the left coast for this year’s holiday shows.
Martini Recipe!
Ten gallon kegs of Amber Rich Maple syrup have been aging in White Oak Bourbon Barrels for over 8 months and are now begging to be bottled and on your table for the Holidays !
First boil was February 26 th; 12 gallons of Golden Delicate produced today. Weather looks good for a run the next several days.